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Kevin Steincross’ Peanut Butter Balls

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I first had these in college, a friend brought them to a party. Let’s just say it was love at first bite. I’ve been making them ever since.

Peanut Butter Balls

Cream 1 lb. (1 box) powdered sugar, 1 1/2 sticks butter, 2 c. peanut butter

Crunch 3 c. rice krispies and add to first mixture.

Make little balls (not quite as big as a golf ball)

Melt 12 oz. chocolate chips with 1/2 bar parafin. dip balls with toothpick and place on wax paper.

Makes a bunch!