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Tripel Brasserie

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ST. LOUIS, MO. (KTVI) -- Tripel Brasserie is the newest Belgian & French Beer House & Restaurant in St. Louis.

Chef Max Crask came in to share some of their special recipes with Tim Ezell.

Tripel carries a huge selection of European beers on tap, served in original glasses, a wide selection of French & local wines and tasty food.

They are now open.

For more information visit:

Tripel Brasserie
1801 Park Ave Lafayette
St. Louis, MO. 63104

https://www.facebook.com/tripel.stl