(KTVI) – You don’t have to blow your meal plan this holiday.
You can emerge from the pool parties and barbecues with your swimsuit figure still intact.
But, it will take a little planning. Caryn Dugan, STL Veg Girl, gave FOX2’s Kim Hudson a few pointers on how to avoid the high calorie, salt and sugar foods at the snack bar and have healthy foods on deck that will please both grown-ups and kids.
You can find more tips at www.STLVegGirl.com