Try this granola for grown-ups

ST. LOUIS — Granolas been around a long time. It was the hippie food of the 1960's.  It first surfaced 100 years before that as a health food at at New York spa.

It's remained pretty much the same until Kylie Roth started messing with it.  Kylie is the owner of St Louis' Made Fare Co. That's where they make granola for grown-ups


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