Moore Food: Lamb shank & saganaki

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ST. LOUIS, MO (KTVI) - Chef Georgios Kastanias and his guest Chef Steve from Spiro's share some popular dishes from the restaurant including Saganaki, a popular appetizer of beer-battered cheese that's flamed table-side along with a lamb shank entree.  Spiro's has locations in Chesterfield and St. Charles.

Georgios Kastanias is the executive chef and sales executive for a local family owned food distribution group, Moore Food. He is also the specialist for the Greek and Mediterranean products of the company.

Moore Food Distributors has 30 years of service to restaurant operators, hotels, grocery stores, and institutional food service operators in the St. Louis area.

For more on Moore Food, visit the website: