Moore Foods: Filet Mignon from Ruth’s Chris Steakhouse

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

ST. LOUIS, Mo. - Chef Colin Shive and manager Jeffrey Daniels from Ruth's Chris Steakhouse in Clayton join Chef Georgios Kastanias from Moore Foods to cook up filet mignon.

Ruth's Chris Steakhouse in Clayton is now offering a Prime Time Menu which will feature three courses at a discounted price from 4 p.m. to 6 p.m. every day.

For more information about Moore Foods Distributors, visit or call (314) 426-1300.