Winter Farmers’ Festival at Bakers & Hale restaurant

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.
Data pix.

ST. LOUIS- Head Chef Rex Hale, General Manger of Bakers & Hale restaurant , and Crystal Stevens, Author of "Grow, Create, Inspire" and "Worms at Work", are at the studio to talk about the upcoming Winter Farmers' Festival.

Bakers & Hale will be holding a Winter Farmers' Festival on December 8 at the restaurant in Godfrey, where guests can purchase holiday goods and support local farmers.

Lunch will also be served between 11 a.m. and 3p.m.

For more information, visit: or call (618) 433-9748

Winter Farmers' Festival
December 8th at 11 a.m.
7120 Montclaire Ave
Godfrey IL



Notice: you are using an outdated browser. Microsoft does not recommend using IE as your default browser. Some features on this website, like video and images, might not work properly. For the best experience, please upgrade your browser.