The proper way to prepare an entire turkey for Christmas dinner

ST. LOUIS, Mo. — Millions of American serve turkey for Christmas dinner.  You can bet a number of those cooks will have a tough time baking the bird to perfection. But, there are kitchen tricks to make it a success.

Chef Kyle Parks is now going to be the head chef at Copia. They have a location downtown and in Clayton and he will be the head chef for their new location in Des Peres.  He shows the proper way to make a juicy Christmas turkey.

More information: copiastl.com

 

Notice: you are using an outdated browser. Microsoft does not recommend using IE as your default browser. Some features on this website, like video and images, might not work properly. For the best experience, please upgrade your browser.