ST. LOUIS, MO (KTVI) - Kristy Boctor, owner of Barrister'S & Chef Jermaine and Randy Grim from Stray Rescue are all here to talk about a "Barkin Brunch" for people and their pets on May 21st and 22nd.
The restaurant is opening at 9am on both Saturday and Sunday for the fun! 20% of brunch sales on both Saturday & Sunday will be donated to Stray Rescue of St. Louis! Pups get special treats.
- 11AM - Bangers and mash: Classic British breakfast of three beef sausages (bangers) and mashed potatoes topped with a mushroom onion gravy.
- 12pm - Turkey brie melt: 6 oz of sliced turkey topped with melted brie cheese and a black current and blueberry spread served on multi grain bread.