‘Grill and Kill’, germs that is

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ST. LOUIS, MO (KTVI) - Are you ready to grill and kill? As in kill all the germs.

Outdoor grills are magnets for bacteria such as E-coli, Salmonella, and Listeria.

St. Louis University Biomedical Laboratory Science professor, Donna Duberg is here with some advice to keep your grilling experience fresh and germ free.

 

 

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