Recipe: Kim Ezell’s 10-Minute Cake

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(KTVI) – Kim Ezell treats Tim to a tasty cake that you can make easily, too.  You’ll need a silicone (flexible) Bundt pie that can be used in the microwave. You can pick any flavor combinations of cake and pie filling, like devil’s food and cherry filling, or white cake and peach filling.

1 box cake mix, any flavor
1 can pie filling, and flavor
3 eggs
1 can frosting

Mix the cake mix with the eggs and pie filling. Pour the batter into the pan and cook in the microwave on high for 10 minutes.

Flip cake out ofpan on toserving plate.

Heat about 1/3 of the can of frosting and drizzle over the cake and serve.

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