The Best Seafood Chef in the US is from the STL

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(KTVI) – The winner of the “Chef Throw-Down” at the Great American Seafood Cook-Off is from St. Louis. Missouri Athletic Club Executive Chef Barton Philipps proved you do not have to go the coasts to find great seafood. He shows Kim Hudson why on FOX2 News at 9 a.m.

Missouri Athletic Club
405 Washington Aveue
St. Louis, MO 63102
Phone: (314) 231-7220
www.mac-stl.org

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