How to prepare healthy plant-based meals with ease

Food And Drink

Caryn Dugan, the founder of the Center for Plant-Based Living, joined us on the show along with her medical director Dr. Jim Loomis.  The two discussed several of their plant-based meals, the ease of preparing them, and their health benefits. The Center is the first plant-based nutrition and culinary education center in the nation. We learned about her new classes, which are both virtual and in-person, as well as her new virtual membership program. Find a link to her weekly “Quick Plant-Based Cooking Show” by visiting

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