Jerk Soul brings new twist on Caribbean cuisine to St. Louis

Food And Drink

Salt, pepper, nutmeg, allspice, paprika, cumin, onion powder, thyme, and chives: Can you smell it? These are just a few ingredients in traditional jerk seasoning, but one local restaurant is putting a spin on the tradition and adding a bit of soul. You can learn more about Jerk Soul by visiting their Facebook page.

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