Understanding ‘Low Country’ cuisine with Juniper

Food And Drink

ST. LOUIS, Mo. – Drawing inspiration from the rich culinary traditions of the south, Juniper stands out as the premier St. Louis destination for Low Country cuisine.  With details that are thoughtful and authentic, from the menu and food, to the vibe and decor, owner John Perkins has built Juniper around a feeling of hospitality, charm and generosity — where everything seems comfortably familiar whether you`re a Juniper regular or first time customer. 

By providing consistently excellent meals that push boundaries in a space that is beautiful and unpretentious, Juniper has become a source of comfort, joy and sustenance to thousands of customers over the years.  Learn more by visiting them at https://www.junipereats.com/

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