Volpi Foods, a St. Louis staple, shows off cured meat selections and more

Food And Drink

The Volpi Foods company has been in business for 120 years because they believe that the best food starts at the source, starting at the farms they trust whose hogs are always “raised responsibly.” Today, Deanna Depke stopped by to show off Volpi’s cured meat selections and a new salami-flavored beer, called Beer Salame, created in partnership with Schlafly.

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